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| Tandoori Appetisers / Main Course |
Mixed Tandoori
A mixture of tandoori chicken, chicken tikka, lamb tikka, sheek kebab,
lamb chop, king prawn, served with special Indian salad. |
12.95 |
Chicken Tikka
Succulent boneless pieces of chicken, marinated in a mix of ginger, garlic,
lemon juice, spices, seasoning, grilled in the clay oven. |
8.95 |
Chicken Mushroom Shashlick
Boneless pieces of chicken, whole mushrooms, onions, capsicum,
tomatoes, marinated with tandoori spices, cooked in the charcoal oven |
8.95 |
Tandoori Chicken
Half of spring chicken marinated in a mix of strained yogurt, ginger,
garlic, lemon juice, spices and seasoning broiled in the clay oven. |
8.95 |
Akbari Lamb Chops
Juicy lamb chops marinated with herbs, tandoori spices, barbecued in
the clay oven. |
12.95 |
Lamb Boti Kebab
Pieces of boneless lamb seasoned with capsicum and onion, cooked
in the charcoal oven. |
8.95 |
Sheek Kebab
Tender lamb minced with onions, fresh garlic, ginger, coriander leaves
and other fresh herbs, skewered and grilled in the clay oven. |
8.95 |
Paneer Nilgiri Tikka (v)
Pieces of cottage cheese marinated in fresh lemon juice and fresh
coriander, grilled in the tandoor. |
8.95 |
Salmon Adjwani Tikka
Large pieces of salmon marinated with garlic, spices, yogurt, grilled in
the clay oven. |
12.95 |
Tandoori Sea Bass
Whole sea bass, tandoori roasted with aromatic spices. |
14.95 |
Tandoori Jhinga
Fresh water king prawn, marinated in herbs & spices, grilled in the clay oven. |
12.95 |
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(V) - Vegetarian
(N) - Contains nuts |
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