Onion Bhajia (v)
Sliced onions, mixed with gramflour, herbs and spices. |
4.95 |
Paneer Pakora (v)
Pieces of cottage cheese marinated, mixed with gramflour
and fried. |
4.95 |
Vegetable Samosa (v)
Filled with mixed vegetables, served with tamarind sauce. |
4.95 |
Patra (v)
Indian vegetables steamed and deep fried (lotus leaves). |
4.95 |
Pudina Aloo Tikki (v)
Stuffed mint and potato fritters, on a bed of tangy mashed
chick peas, served with mint and tamarind chutney.
|
4.95 |
King Prawn Puri
Prawns cooked with spring onions, green peppers, tomatoes & Indian herbs, served over puri bread with an abundance of fresh coriander.
|
6.95 |
Monk Fish Amritsari
Light smoked chunks of monkfish marinated in our secret recipe. |
6.95 |
Kare Kare Special Platter
A tandoori assortment of king prawn, lamb chop, chicken tikka,
served with special Indian salad. |
6.95 |
Tiger Prawn Anari
Whole tiger prawns, infused with pomegranate marinade,
roasted in a tandoori oven. |
6.95 |
Chicken Chat
Tandoori baked cubes of chicken breast, mixed with onion,
tomato, cucumber and hot and sour spices. |
5.25 |
Lamb Sheek Chat
Tandoori baked tender lamb kebab rings, mixed with
onions, green chillies, coriander leaves and sour spices. |
5.25 |
King Prawn Butterfly
Deep fried king prawns in lightly spiced crispy batter. |
5.50 |